Vietnam is taking steps towards a more prosperous future, with the aim of being among the world’s top 30 economies by 2030 and the third largest in ASEAN. This means Vietnam needs to achieve an average growth rate of 10% per year and a per capita GDP of 8,500 US dollars.
On 14th December, Prime Minister Pham Minh Chinh examined the progress of key components at the Long Thanh International Airport and met with relevant ministries, departments, localities, and units. This is the ninth time the Prime Minister has visited the construction site of this critically important project.
The race towards AI development has driven innovation across the world, but at the same time, it has put pressure on tech giants to scour for high-performance memory chips for their AI centres. leaving little supply for other smart devices. #VietnamToday #YourwindowonVietnam #AIchips # innovation
As Vietnam enters the 2026 to 2030 period with ambitious growth goals, economic restructuring, identified as a central task in the draft documents for the 14th National Party Congress, takes on renewed urgency. Increasingly, experts agree that Total Factor Productivity, or TFP, will be the decisive driver in this next phase.
Continuing with the developments at the Vietnam Sustainable Marine Economy Forum 2025, Vietnam’s marine economy is increasingly affirming its strategic role, serving as a space that links green growth, environmental protection, and the enhancement of national position.
Vietnam is taking steps towards a more prosperous future, with the aim of being among the world’s top 30 economies by 2030 and the third largest in ASEAN. This means Vietnam needs to achieve an average growth rate of 10% per year and a per capita GDP of 8,500 US dollars.
From 5 to 10 December, the Central Square of Chu Ward is vibrant with the colours of fresh fruit, featuring more than 200 booths of agricultural products and OCOP items from across the country. The Bac Ninh Fruit Festival 2025 is not only a place to enjoy specialities but also a means to promote Vietnamese produce by becoming a highlight in the province's year-end cultural and tourism events calendar.