Moc Hoa Commune is a low-lying area in the Mekong Delta. It is known for the Dong Thap Muoi medicinal plant reserve.
From bustling wet markets to avant-garde kitchens, Singaporean culinary guide Jovel Chan explores the rich world of mushrooms in Vietnamese cuisine. Uncovering their earthy versatility, she journeys from rustic comfort dishes and fragrant salads to sophisticated fine dining, showing how this humble harvest transforms into modern culinary art.
Moc Hoa Commune is a low-lying area in the Mekong Delta. It is known for the Dong Thap Muoi medicinal plant reserve.
Across the Gia Lai plateau, amid the majestic Truong Son Range, villages rich in ethnic culture are emerging as attractive destinations for visitors. In Stor Village, the homeland of Hero Dinh Nup, among many other communities, local people are preserving traditional stilt houses and distinctive cultural spaces while developing homestays.
Organised chaos. That’s the only way to describe the buzzing maze of Vietnamese cities. Join us as we race through narrow alleys, explore hidden layers of history, and prove that there is order beneath it all. To master this giant architectural maze... catch Vietnam Explained.
From Vietnam’s red earth, a distinctive fruit has taken root. Across the highlands of Đak Lak, vast durian orchards now stretch across the land, forming Vietnam’s largest durian-growing region. From the red soil of Đak Lak to markets around the world. This is more than a fruit - it is the story of Vietnamese agriculture going global.
In Cat Ba, there are places people visit for their vibrant atmosphere, but there are also places that make you want to slow down, listen to the sound of the waves, and take a deep breath.