Hà Nội's "bún cá" is made from humble, everyday ingredients, yet its preparation and the way it’s enjoyed are surprisingly elaborate and refined. Let's explore this special dish in this episode of Street Food.
Hà Nội's "bún cá" is made from humble, everyday ingredients, yet its preparation and the way it’s enjoyed are surprisingly elaborate and refined. Let's explore this special dish in this episode of Street Food.
From farmers once familiar only with soil and sunshine, Lâm Đồng growers have now become true “agricultural engineers” – mastering technology and adapting to global standards. The journey from local production to global supply chains begins right here, from these very green fields.
By tracing the historical roots of the folk ceremonial Xuân Phả dance to the boundary-pushing contemporary Zoro Show, the programme unpacks how traditional aesthetics, from bamboo props to rural farming gestures, are engaging in a vibrant cross-pollination with global artistic languages such as classical European ballet and modern theatre. It is a compelling look at how Vietnam’s cultural legacy exchanges, transforms, and fuses to confidently command the international stage.
High in the mist-covered mountains of Vietnam, ancient Shan Tuyết tea trees have preserved a legacy for generations, where flavour, craft and tradition come together. From the purity of nature to the art of brewing and cooking, each leaf tells a story beyond taste, rooted in culture and time. Uncover the journey of Shan Tuyết tea and what lies beyond bitterness, only on Flavours & Beyond.
When art raises its voice, the artist is able to live it fully. Art also holds power and reflects social context. Follow for more stories in this episode of Insights!
Today, Vietnamese music is embarking on a new journey, crossing cultures and geographies, finding its way into unexpected spaces and resonating with new audiences around the world. Let’s meet the artists who have carried the sounds of their homeland far beyond its borders.